Grilled
Fruit Kebabs
4 cups of mixed fresh fruit, cut
into bite size chunks, such as pineapples,strawberries, apricots,
nectarines, peaches, pears, and pitted whole cherries
2 tbsp honey
2 tbsp orange juice
1/8 tsp nutmeg
2 tsp grated lime zest (optional)
Preheat
the grill to medium heat (When ready to cook, spray the warming rack, off
the grill, with cooking oil. Meanwhile, in a large bowl, combine
honey, orange juice, and nutmeg. Add the fruit and toss to coat.
Alternately thread the fruit on to 4 skewers. Grill the kebabs, turning
once, for 4 to 5 minutes or until the fruit is tender. Sprinkle with
the lime zest and serve. (You can skewer the fruit up to 30 minutes in
advance) Makes 4 servings enjoy!!